French Onion Soup Recipe - bhaarat recipe

 

Ingredients

4 cups thinly sliced onions 
1⁄2 tablespoon sugar 
1⁄4 teaspoon pepper 
1⁄4 cup vegetable oil 
4 cups beef broth 
4 slices French bread, toasted 
1⁄2 cup shredded swiss cheese

how to make it?

1. In soup pot, cook onions, sugar, and pepper in oil until caramelized (about 15-20 minutes). 

2. Stir often. 

3. Add broth; bring to a boil. 

4. Reduce heat; cover and simmer for 20 minutes. 

5. Ladle into ovenproof bowls. 

6. Top each with bread and cheese. 

7. Broil until cheese is bubbly.